Featured
Adventures in Bitters
The hidden ingredient in your cocktail
Art on the Plate
As lovers of art and lovers of food, we look for beauty in many places and myriad forms. And just as artists rely on color, texture and form to create a compelling composition, our chefs compose dishes that might combine sweet and savory elements, crispy and tender, even hot and cold. Join us as we revisit a few of our favorite examples of artistry on the plate. And magic on the palate.
Treasure Hunt
Ray Papka has been foraging since he was a kid on a paper route in Thermopolis, Wyoming. But instead of food, he searches for discarded objects, found around us everyday, that contain inherent beauty or the promise of an idea. Then he turns those objects into vividly imagined and intricately composed pieces of art.