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Adventures in Bitters
The hidden ingredient in your cocktail
Penny’s Pumpkin Seed Vinaigrette
One of Chef Ouita’s family salad traditions included her mom’s pumpkin seed vinaigrette. Pam, or Penny as was her childhood nickname, made it every week and kept a small jar of it in the fridge. Enjoy Ouita’s secret tribute to her mom on any lettuce or cabbage salad, or as a dip with crudite!